Welcome to Two Tannery Road
Nestled in a charming historic house in West Dover, Vermont, Two Tannery Road offers a unique culinary experience that blends New American cuisine with inviting decor. The restaurant's cozy ambiance captivates guests, enhancing every meal with warmth and character. Patrons rave about the expertly crafted dishes, from delicate escargot to perfectly seared duck, all complemented by a carefully curated selection of wines and craft cocktails. The attentive and personable staff make every visit memorable, ensuring that each dining experience is both delightful and satisfying. Whether you're celebrating a special occasion or enjoying a casual meal, Two Tannery Road promises an unforgettable journey of flavors.
- 2 Tannery Rd, West Dover, VT 05356 Hotline: (802) 464-2707
Welcome to Two Tannery Road, a hidden gem nestled in the heart of West Dover, Vermont. This enchanting restaurant, located within a charming historic house at 2 Tannery Rd, captures the essence of New American cuisine shaped by the rich tapestry of local flavors and ingredients.
The moment you step inside, you're enveloped by a cozy ambiance that invites you to settle in and savor the experience. As patrons have noted, the decor is beautifully curated, reflecting both warmth and sophistication—a perfect backdrop for a delightful meal. The vintage bar area is a particular highlight, eagerly awaiting your next visit to enjoy its offerings.
Guests rave about the attentive service. Whether it’s Russ, Mary Ann, or any of the friendly staff, you can expect recommendations that enhance your dining experience. The commitment to making guests feel welcome is palpable, creating an inviting atmosphere that feels like home.
Now, let’s dive into the culinary masterpieces that grace the menu at Two Tannery Road. Many patrons sing praises of the escargot, which comes beautifully prepared and bursting with flavor. Others rave about the beef bourguignon and duck with wild cherry sauce, highlighting the mastery behind each dish. Ray N. perfectly describes the duck: “The skin was crispy, the meat was moist, and the wild cherry sauce was a perfect tartness that offset the rich flavor of the duck.” These chef-crafted dishes are not just meals; they are experiences that linger long after the last bite.
For those who enjoy sharing, you'll find a delightful variety of appetizers to sample. Denise B. mentions two “ridiculously delicious salads” while others have hailed the New England Clam Chowder as a standout dish that expertly balances flavor without being overly creamy. Attention to detail is evident in every bite, ensuring that even the side salads are dressed to perfection with fresh ingredients.
And let's not forget dessert—an unexpected highlight at Two Tannery Road. Ray N. notes how both the warm berry crumble and coffee crisp tart are “elegantly presented” and rich in flavor. It's rare to find a restaurant that excels in both savory and sweet offerings, and this is a testament to the culinary skill at Two Tannery Road.
Whether you are enjoying a celebratory dinner or a casual bite, Two Tannery Road promises an unforgettable dining experience. With its magnificent setting, warm service, and exquisite food, it’s no wonder that this restaurant is frequently recommended by visitors—it truly is a must-visit if you're in West Dover, VT.
Plan your visit to Two Tannery Road, where each meal tells a story, and every dining experience becomes a cherished memory.

Party of two for dinner on Thursday our server Russ was great with recommendations we really loved the history & decor of the building and the food was fantastic we will have to return to enjoy the vintage bar area next time we are in town

Amazing!! The restaurant ambience was so cozy and inviting. The service was amazing our waiter was so personable. The food was so delicious. We got a couple of appetizers and entrees. Would definitely come back again if I'm visiting Vermont!

My fiancé and I had a mini getaway at his Vermont vacation home. I love French food and was so glad this restaurant was near by. Charming historic house, service was great, and food was delicious. I'm obsessed with escargot and mussels so I was excited it was on the menu and did not disappoint. My other half thought the beef bourguignon was also tasteful. Reservations are highly recommended, definitely a must visit if you're in West Dover, VT. I can't wait for my next visit.

Great ambiance in a historic house ! Food was first class and delicious , great variety. Staff very friendly and helpful, my daughter had just had surgery and brought her a comfortable chair.

A friend and I recently ate here. We had two ridiculously delicious salads. the main dish, which we shared, stuffed shrimp, was good, but not fantastic. All of our food came out stupid fast and the place wasn't crowded at all. Nice server. Pretty ambiance

This place is truly a treat. The ambiance is wonderful, it's a large house repurposed into a cozy restaurant, with great views of the grounds around. The forests surrounding the restaurant are lovely, and sometimes you might even see a bear! But the food is what sets this place apart. I had the duck, and it was perfectly prepared. The skin was crispy, the meat was moist, and the wild cherry sauce was a perfect tartness and acidity to offset the rich flavor of the duck. The salad that came with the entree was also noteworthy. The little leaf lettuce was crisp and fresh, and it was perfectly dressed. Also, the dessert was truly unexpectedly good. It's rare a place can do such a good job with both the food and dessert, but such is the case at Two Tannery. I tried both the warm berry crumble and the coffee crisp tart. Both were elegantly presented, and the flavors were rich, balanced, and delightful.

This is a beautiful venue with a clean, minimal but still New England style. The staff were warm and professional, checking in with us to ensure we were wanting for nothing. The dishes were creative, including the best New England Clam Chowder I've ever had (flavorful and not overly thick with cream). I particularly enjoyed both the baked Vermont Cheddar with apples and ham, and also the Nutty Vermonter chicken dish. I would definitely return and would highly recommend Two Tannery Road to others.

Amazing place to stop in and enjoy a great meal. I have had numerous meals and not one to say I didn't like. The staff and the ambiance is great numerous little nooks to dine in. Escargot is one of my favorites to order. Be sure not to miss.

After a beautiful snowy day we headed to Two Tannery Road. It was the end of my birthday week and my husband and I were looking forward to a nice dinner out. We were not disappointed. I had Escargot and the Steak Au Poivre. My husband had Frog Legs and then Lamb Chops. Everything was delicious. We love going out and having our dinner be worth the price. Mary Ann was our server and she was great - very attentive and lovely to chat with.